Slow cooked Turkey Dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 small onion diced2 medium potatoes quartered1 cup sliced carrots2 chicken thighs1/8 cup flour1 tbsp dry onion soup mix1/2 can cream of mushroom soup3 ozs chicken broth or water
1. place vegatables in botton of slow cooker
2. place chicken thighs over vegetables
3. combine remaining ingredients. pour over turkey
4. cover. cook on high 30 minutes. reduce heat to low and cook 7 - 8 hours.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user WORKASTEAM2013.
2. place chicken thighs over vegetables
3. combine remaining ingredients. pour over turkey
4. cover. cook on high 30 minutes. reduce heat to low and cook 7 - 8 hours.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user WORKASTEAM2013.
Nutritional Info Amount Per Serving
- Calories: 429.6
- Total Fat: 8.0 g
- Cholesterol: 57.3 mg
- Sodium: 963.0 mg
- Total Carbs: 67.8 g
- Dietary Fiber: 8.3 g
- Protein: 22.5 g
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