Quick and Savory Turkey Sausage Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
*Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 1 cup (remove) *Turkey, Jennie-O, Breakfast Lovers Ground Turkey Sausage, 12 oz (remove) Chicken Broth, 16 fl oz (remove) *Rice, Kraft Minute Whole Grain Brown Rice, 2 cup (remove) Onions, raw, .5 cup, chopped (remove) Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)
Brown meat and onions together in a dutch oven on the stove top, add all other ingredients and bring to a boil. Add a lid to the pot and reduce to simmer for 20 min. Stir frequently. Salt and pepper or season to taste.
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MYHNYMYBB.
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MYHNYMYBB.
Nutritional Info Amount Per Serving
- Calories: 245.7
- Total Fat: 6.6 g
- Cholesterol: 28.1 mg
- Sodium: 432.2 mg
- Total Carbs: 38.8 g
- Dietary Fiber: 3.2 g
- Protein: 12.7 g
Member Reviews