Easy Pantry Salsa- 1/2c serving black bean, corn, avocado, olive oil/balsamic salsa
- Minutes to Prepare:
- Number of Servings: 14
Ingredients
1 can black beans, rinsed and drained1 can petite diced tomatoes1 can drained corn or 1.75 cups defrosted corn1 avocado, peeled, pitted, cubed1/2 cup (or a little less) olive oil1/2 cup (or a little more) balsamic vinegar
Mix all ingredients in a bowl.
Serving Size: Makes 7 cups
Serving Size: Makes 7 cups
Nutritional Info Amount Per Serving
- Calories: 126.0
- Total Fat: 9.8 g
- Cholesterol: 0.0 mg
- Sodium: 129.9 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 2.4 g
- Protein: 1.4 g
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