Low Carb Green chili Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 1/2 pound chicken breast diced and cooked in bacon fat8 slices bacon crumbled4 oz green chilies1 cup sour cream1/4 cup mayo1 cup shredded sharp cheddar1 tsp garlic1 tsp black pepper
Preheat oven to 425.
Combine all the ingredients. Spread into dish. Bake for 30 minutes until golden and bubbly.
Serving Size: 8x8 pan divided into four equal servings
Combine all the ingredients. Spread into dish. Bake for 30 minutes until golden and bubbly.
Serving Size: 8x8 pan divided into four equal servings
Nutritional Info Amount Per Serving
- Calories: 623.1
- Total Fat: 41.9 g
- Cholesterol: 184.1 mg
- Sodium: 585.1 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 54.9 g
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