Turkey Taco Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb Jennie-O Ground Turkey1 c. chopped onion1/2 c. chopped green pepper1 tbsp garlic1 can crushed tomatoes1 can diced tomatoes1 can black beans1 packet taco seasoning2 tbsp chili powder
Brown meat with onion and green pepper. Add tomatoes, beans, and seasoning and let simmer. The longer it simmers the better it will be.
Number of Servings: 8
Recipe submitted by SparkPeople user MELISSAR71004.
Number of Servings: 8
Recipe submitted by SparkPeople user MELISSAR71004.
Nutritional Info Amount Per Serving
- Calories: 166.5
- Total Fat: 4.8 g
- Cholesterol: 40.0 mg
- Sodium: 486.6 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 4.5 g
- Protein: 15.1 g
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