Chicken Gumbo soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
6 c homemade chicken broth2 c homemade vegetable broth1 onion, chopped1 carrot, sliced2 cloves garlic, chopped1 c cooked brown rice15 oz can tomatoes1 pkg frozen gumbo vegetablesblack pepperseasonings to taste
Combine all ingredients, simmer 45 minutes
Number of Servings: 10
Recipe submitted by SparkPeople user CSR2388.
Number of Servings: 10
Recipe submitted by SparkPeople user CSR2388.
Nutritional Info Amount Per Serving
- Calories: 112.1
- Total Fat: 1.8 g
- Cholesterol: 1.5 mg
- Sodium: 1,207.1 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 2.3 g
- Protein: 8.3 g
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