Gluten free Granola Bars oat and honey

Name: Gluten free Granola Bars oat and honey Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 12
Ingredients: 1/3 cup Honey; 1/3 cup Peanut Butter (or almond butter etc); 1/3 cup butter spread ( or 1/4 oil); 1 egg; 1/2 tsp vanilla extract; 2-1/2 cups rolled oats (GF); 1/4 cup craisins (I use pomegranate); couple hand fulls of slivered almonds (crush as you add them); I threw a few chocolate chips in too for my boyfriend but these are entirely optional.

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 12

Ingredients

1/3 cup Honey 1/3 cup Peanut Butter (or almond butter etc)1/3 cup butter spread ( or 1/4 oil)1 egg1/2 tsp vanilla extract2-1/2 cups rolled oats (GF)1/4 cup craisins (I use pomegranate)couple hand fulls of slivered almonds (crush as you add them)I threw a few chocolate chips in too for my boyfriend but these are entirely optional.

Directions

In sauce pan melt down honey butter and and peanut butter. When it gets to a "mini" boil add vanilla. Remove from heat.
Mix together the dry ingredients.
Beat an egg.
Combine everything.
Bake 350* 15min on a 9x13 pan cover in parchment paper (NOT WAX PAPER! OMG! NOT WAX PAPER - I'm choking the smell!)
COOL COMPLETELY.

Serving Size: Makes 12 bars

Number of Servings: 12

Recipe submitted by SparkPeople user KGENTER.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving