PINEAPPLE CHEESEBALL
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
2 PACKAGES NEUFCHATEL CREAM CHEESE (SOFTENED)8OZ. CRUSHED PINEAPPLE (DRAINED).5 C. BELL PEPPER CHOPPED.5 C. GREEN ONION CHOPPED1 C. PECAN PIECES SEPARATED 1/2.5 tsp. ALL PURPOSE SEASONING, GARLIC POWDER OR PEPPER CAN ALSO WORK.5 tsp. SALT
1. MIX THE CREAM CHEESE AROUND UNTIL "FROSTING LIKE"
2. ADD PINEAPPLE AND BLEND TO COMBINE WELL.
3 ADD VEGETABLES MIX
4. ADD SEASONING AND MIX.
5. MIX IN 1/2 pecan and blend
6. ROLL INTO A BALL LET CHILL FOR 1/2 HOUR
7.THAN ROLL THE BALL IN THE REMAIN PECAN PIECES
8 CHILL AT LEAST 1 HOUR BEFORE SERVING
Serving Size: 24 (.75 TBL.)
Number of Servings: 24
Recipe submitted by SparkPeople user KADEN11109.
2. ADD PINEAPPLE AND BLEND TO COMBINE WELL.
3 ADD VEGETABLES MIX
4. ADD SEASONING AND MIX.
5. MIX IN 1/2 pecan and blend
6. ROLL INTO A BALL LET CHILL FOR 1/2 HOUR
7.THAN ROLL THE BALL IN THE REMAIN PECAN PIECES
8 CHILL AT LEAST 1 HOUR BEFORE SERVING
Serving Size: 24 (.75 TBL.)
Number of Servings: 24
Recipe submitted by SparkPeople user KADEN11109.
Nutritional Info Amount Per Serving
- Calories: 108.3
- Total Fat: 9.8 g
- Cholesterol: 14.4 mg
- Sodium: 124.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.9 g
- Protein: 2.7 g
Member Reviews
-
OILPAINTER
A family favorite of ours for 38 yrs as well! Only, I simply add 1 tsp. seasoned salt (like Lawry's) instead of your last two ingredients, I'm often asked for this recipe! To make a cream cheese spread (& to lighten the calories), I'll add more unsweetened pineapple, it's great on celery! - 3/28/13