Sister-in-Law's Italian Bean Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 32 oz carton beef broth (low sodium) 2 lbs Italian sausage (medium or hot)2 lbs sausage (generic brand)1 medium yellow onion (approx 1 cup)1-2 tbsp garlic1-2 tsp fennel1 16 oz can small butter beans1 16 oz can black beans1-2 16 oz cans diced Italian tomatoeslots and lots of diced basil
Saute the sausage with the onion, garlic and fennel. Drain grease. Add broth, sausage and all cans of stuff into a pot. Add basil and let simmer until served.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user AVIALL_ISU.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user AVIALL_ISU.
Nutritional Info Amount Per Serving
- Calories: 259.9
- Total Fat: 4.8 g
- Cholesterol: 14.3 mg
- Sodium: 1,704.2 mg
- Total Carbs: 42.9 g
- Dietary Fiber: 11.3 g
- Protein: 14.9 g
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