My Lemonade

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
3/4 c sugar3/4 c splenda2 cups lemon juice
Directions
Mix the sugars with 2 cups hot water. Add the lemon juice. Add about 6 cups cold water. Use less or more water to taste. Makes about 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user IKANDREE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 58.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

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