Mexican Ground Turkey Mini Meatloaf

Name: Mexican Ground Turkey Mini Meatloaf Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 15
Ingredients: 1 lb ground lean turkey; 1 cup of diced onions; 1 cup diced red peppers; 1 cup shredded cheddar cheese; 2 tbsp of minced garlic; 2 eggs; 1 cup of salsa; 2 cups of bread crumbs; 2 tbsp Worchester sauce; 2 tbsp parsley; 2 tbsp basil; 2 tbsp Montreal chicken spice; 2 tbsp black pepper

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 15

Ingredients

1 lb ground lean turkey1 cup of diced onions1 cup diced red peppers 1 cup shredded cheddar cheese2 tbsp of minced garlic2 eggs1 cup of salsa2 cups of bread crumbs2 tbsp Worchester sauce2 tbsp parsley2 tbsp basil2 tbsp Montreal chicken spice2 tbsp black pepper

Directions

Put all ingredients in a bowl and mix thoroughly. Using your hands works best. Spoon into muffin tins to make handy portions. Fill level to pan. Cook at 300F for 30-35 mins.

Serving Size: Makes 15 servings

Number of Servings: 15

Recipe submitted by SparkPeople user ARTSY_GURL.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 119.0
Total Fat: 5.7 g
Cholesterol: 58.1 mg
Sodium: 397.0 mg
Total Carbs: 7.6 g
Dietary Fiber: 1.3 g
Protein: 9.9 g

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