Peanut Chicken Pilaf

Name: Peanut Chicken Pilaf Recipe
Yield: 4
Ingredients: *Kashi 7 Grain Rice Pilaf 1 cup; Pacific Natural Foods Organic Low Sodium Chicken Broth 2 cups; *Edamame shelled fresh 1 cup; Broccoli frozen .25 package (10 oz) thawed; *1 cup onion chopped 1 serving; Chicken Breast (cooked) no skin 2 breast bone and skin removed

Number of Servings: 4

Ingredients

*Kashi 7 Grain Rice Pilaf, 1 cupPacific Natural Foods Organic Low Sodium Chicken Broth, 2 cups*Edamame, shelled, fresh, 1 cup Broccoli, frozen, .25 package (10 oz) thawed *1 cup onion chopped, 1 serving Chicken Breast (cooked), no skin, 2 breast, bone and skin removed

Directions

Prepare rice pilaf according to package directions replacing water with low sodium chicken broth.
Add remaining ingredients, stir occasionally until warm through.

Serving Size: 4, 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JENNSARO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving