Greek Yogurt Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
8 oz Greek Yogurt8 oz Cool Whip Whipped Topping1 - 9 inch Graham Cracker Crust - Butter Flavored
none
Serving Size: 1/8 of the pie
Number of Servings: 8
Recipe submitted by SparkPeople user LAURALEEHEDDEN.
Serving Size: 1/8 of the pie
Number of Servings: 8
Recipe submitted by SparkPeople user LAURALEEHEDDEN.
Nutritional Info Amount Per Serving
- Calories: 199.7
- Total Fat: 10.5 g
- Cholesterol: 6.3 mg
- Sodium: 166.1 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
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