Vanilla Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/2 pack of vanilla pudding Dr Oetker3 tbsp. sugar2 cups milk
Whisk together sugar, vanilla pudding, 1/2 cup milk in separate bowl. Slowly add the rest of the milk and bring to a boil. Pour in container and cool in fridge.
Serving Size: 8 - 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ECDENT24.
Serving Size: 8 - 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ECDENT24.
Nutritional Info Amount Per Serving
- Calories: 68.8
- Total Fat: 0.6 g
- Cholesterol: 3.0 mg
- Sodium: 51.8 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 0.0 g
- Protein: 2.1 g
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