Home made crepes

Name: Home made crepes Recipe
Prep time: 20 min
Cook time: 3 min
Total time: 23 min
Yield: 12
Ingredients: whole wheat flour 250 gr; eggs 3; canola oil 1 tbls; milk 1% 500 ml

Minutes to Prepare: 20
Minutes to Cook: 3

Number of Servings: 12

Ingredients

whole wheat flour 250 greggs 3canola oil 1 tblsmilk 1% 500 ml

Directions

mix ingredients

Serving Size: makes 12 waffles

Number of Servings: 12

Recipe submitted by SparkPeople user MARILIAM1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 73.5
Total Fat: 2.9 g
Cholesterol: 48.7 mg
Sodium: 36.5 mg
Total Carbs: 8.1 g
Dietary Fiber: 1.0 g
Protein: 4.1 g

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