Turkey Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 lb ground turkey1 med onion, chopped4oz can mushrooms (optiona)1 jar Classico tomato and basil sauce16 oz Barilla whole grain pasta pennesalt and pepper to taste
Cook ground turkey and onion until done. Add Classico sauce and mushrooms. Reduce heat. Meanwhile cook pasta until done and drain. Add meat sauce to pasta and serve
Serving Size: makes 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user BJUBILEE.
Serving Size: makes 8 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user BJUBILEE.
Nutritional Info Amount Per Serving
- Calories: 477.0
- Total Fat: 10.6 g
- Cholesterol: 80.0 mg
- Sodium: 648.9 mg
- Total Carbs: 68.0 g
- Dietary Fiber: 11.5 g
- Protein: 32.8 g
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