Turkey Tetrazinni

Name: Turkey Tetrazinni Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 1
Ingredients: one box whole wheat spaghetti cooked; 1 pound turkey cooked and cubed; 1 can each low-fat cream of mushroom and cream of chicken soup; 1 onion chopped; 1 tsp minced garlic; one bag frozen mixed vegetables (like veg-all); 1 cup shredded moz cheese; 1/2 cup grated parmesian; 1/4 cup 2% yellow cheese shredded; seasoning (Italian blend tarragon salt and pepper) to taste

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 1

Ingredients

one box whole wheat spaghetti, cooked1 pound turkey, cooked and cubed1 can each low-fat cream of mushroom and cream of chicken soup1 onion, chopped1 tsp minced garlicone bag frozen mixed vegetables (like veg-all)1 cup shredded moz cheese1/2 cup grated parmesian1/4 cup 2% yellow cheese, shreddedseasoning (Italian blend, tarragon, salt and pepper) to taste

Directions

combine all ingredients reserving half of the cheeses in cassarole dish
sprinkle remaining cheese on top
bake covered 20 minutes
uncover and bake 5 minutes until cheese is bubbly

Serving Size: makes 9 1 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user 4554CB.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving