Black Bean Soup
- Number of Servings: 8
Ingredients
Directions
Serving Size: 16 one cup servings, approx.
1 bag or 2 cans black beans16 oz tomato sauceoniongarlic, salt, pepper, cumin, cayenne, chili powder to taste16 oz waterPuree 1/2 bean mixture, heat all ingredients through
Serving Size: 16 one cup servings, approx.
Nutritional Info Amount Per Serving
- Calories: 90.0
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 482.2 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 5.3 g
- Protein: 5.1 g
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