Wonton - Filled - Kim's Homemade
- Number of Servings: 46
Ingredients
Ground PorkShrimpBrown SugarSoya SauceGinger RootRice VinegarGreen OnionsWonton Wrappers
Finely dice up shrimp, ginger root, green onions.
Add all ingredients except wrappers to bowl. Mix thouroughly.
Lay out wonton wrappers and add approximately 1 tsp of filling to center of wrappers. Moisten edges of wrappers and close.
Either boil in water for 4-6 minutes or freeze for later use.
Number of Servings: 46
Recipe submitted by SparkPeople user KIMJSCOTT.
Add all ingredients except wrappers to bowl. Mix thouroughly.
Lay out wonton wrappers and add approximately 1 tsp of filling to center of wrappers. Moisten edges of wrappers and close.
Either boil in water for 4-6 minutes or freeze for later use.
Number of Servings: 46
Recipe submitted by SparkPeople user KIMJSCOTT.
Nutritional Info Amount Per Serving
- Calories: 22.4
- Total Fat: 0.7 g
- Cholesterol: 7.7 mg
- Sodium: 57.9 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 1.3 g
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