Ramirez - Chicken Vegetable Crockpot Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Serving Size: Yield 6 16 oz servings
4 large chicken thigh skinless3 large carrots sliced1 medium onion chopped1 12 oz bag fresh green beans3 stalks celery2 tablespoons caldo de pollo48 oz water
Serving Size: Yield 6 16 oz servings
Nutritional Info Amount Per Serving
- Calories: 105.0
- Total Fat: 2.2 g
- Cholesterol: 38.2 mg
- Sodium: 652.1 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 3.5 g
- Protein: 10.7 g
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