Clare's Sundried Tomato Hummus

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  • Number of Servings: 6
Ingredients
*sundried tomatoes (3 halves), 20 gram(s) Chickpeas (garbanzo beans) cooked, 1 cup *Tahini, 2 tbsp Olive Oil, 1 tbsp Marigold Nonfat yoghurt (SG), 60 gram(s) Lemon juice, 2 tbspGarlic, 1 clove
Directions
Mix all ingredients together in Food Processor.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user GRETAG4.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 112.8
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.8 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.3 g

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