Pumpkin Pie French Toast
- Number of Servings: 1
Ingredients
• 2 eggs• 1/4 cup milk• 1/4 cup pumpkin puree• 1/4 teaspoon vanilla• 1/2 teaspoon cinnamon• 1/4 teaspoon ginger• 1/8 teaspoon cloves• 1/8 teaspoon nutmeg• 2 tablespoons brown sugar• 8 slices of bread
1. Mix the eggs, milk, pumpkin puree, vanilla, cinnamon, ginger, cloves, nutmeg and brown sugar in low flat bowl for easy dipping.
2. Heat a pan over medium heat.
3. Dip the bread into the egg mixture on both sides and grill in a pan until lightly golden brown, about 2-3 minute per side
Serving Size: makes 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user KLCLARK96.
2. Heat a pan over medium heat.
3. Dip the bread into the egg mixture on both sides and grill in a pan until lightly golden brown, about 2-3 minute per side
Serving Size: makes 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user KLCLARK96.
Nutritional Info Amount Per Serving
- Calories: 986.7
- Total Fat: 19.4 g
- Cholesterol: 376.9 mg
- Sodium: 1,737.3 mg
- Total Carbs: 169.5 g
- Dietary Fiber: 10.3 g
- Protein: 38.1 g
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