Turkey/Beef Meatloaf
- Number of Servings: 4
Ingredients
Directions
1/2 lb ground turkey1/2 lb ground extra lean beef1/4 cup season bread crumbs (no salt)1/2 tsp worchestershire saucesplash of hot saucepepper/garlic&onion powder to taste
Mix all ingredients. Cook at 350 for one hour
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CYNDI_57.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CYNDI_57.
Nutritional Info Amount Per Serving
- Calories: 213.8
- Total Fat: 10.4 g
- Cholesterol: 119.6 mg
- Sodium: 73.4 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.2 g
- Protein: 25.2 g
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