Turkey/Beef Meatloaf

  • Number of Servings: 4
Ingredients
1/2 lb ground turkey1/2 lb ground extra lean beef1/4 cup season bread crumbs (no salt)1/2 tsp worchestershire saucesplash of hot saucepepper/garlic&onion powder to taste
Directions
Mix all ingredients. Cook at 350 for one hour

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user CYNDI_57.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 213.8
  • Total Fat: 10.4 g
  • Cholesterol: 119.6 mg
  • Sodium: 73.4 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.2 g

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