Chop Shop Salad

Name: Chop Shop Salad Recipe
Yield: 1
Ingredients: spinach green peppers mushrooms sweet corn chicken red and green peppers hard boilded egg cucumber broccoli banana peppers

Number of Servings: 1

Ingredients

spinach, green peppers, mushrooms, sweet corn, chicken, red and green peppers, hard boilded egg, cucumber, broccoli, banana peppers

Directions

Serving Size: 1 salad

Number of Servings: 1

Recipe submitted by SparkPeople user KRISTY2347.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 363.1
Total Fat: 10.3 g
Cholesterol: 259.1 mg
Sodium: 204.5 mg
Total Carbs: 30.4 g
Dietary Fiber: 8.0 g
Protein: 41.5 g

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