Asian Beef & Broccoli Slaw Wraps

Name: Asian Beef & Broccoli Slaw Wraps Recipe
Prep time: 1 min
Cook time: 20 min
Total time: 21 min
Yield: 4
Ingredients: 12 oz. ground beef; 1/4 teaspoon black pepper; 4 cups packaged broccoli or cabbage coleslaw mix; 1/3 cup hoisin sauce; serving suggestion:; Serve in lettuce or low carb tortillas warmed; Hoisin sauce (optional)

Minutes to Prepare: 1
Minutes to Cook: 20

Number of Servings: 4

Ingredients

12 oz. ground beef1/4 teaspoon black pepper4 cups packaged broccoli or cabbage coleslaw mix1/3 cup hoisin sauceserving suggestion:Serve in lettuce or low carb tortillas, warmedHoisin sauce (optional)

Directions

Heat large nonstick skillet over medium heat until hot. Add ground beef; cook 8 to 10 minutes, breaking into 1/2-inch crumbles and stirring occasionally. Remove Drippings. Season with pepper. Stir in slaw mix and 1/3 cup hoisin sauce; heat through.
Spread 1/4 of beef mixture (approx. 1 cup) evenly over 2 tortillas, or lettuce wraps. Serve with additional hoisin sauce, if desired.

Serving Size:�4 servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving