Buckwheat graham crackers

Name: Buckwheat graham crackers Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 28
Ingredients: Buckwheat 1 cup (remove); Coconut Oil 2 tbsp (remove); *Coconut Sugar 3 tbsp (remove); *Arm & Hammer Baking Soda 0.5 tsp (remove); Cinnamon ground .5 tbsp (remove); Water tap .25 cup (8 fl oz) (remove)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 28

Ingredients

Buckwheat, 1 cup (remove) Coconut Oil, 2 tbsp (remove) *Coconut Sugar, 3 tbsp (remove) *Arm & Hammer Baking Soda, 0.5 tsp (remove) Cinnamon, ground, .5 tbsp (remove) Water, tap, .25 cup (8 fl oz) (remove)

Directions

Cream coconut oil and sugars together, add dry ingredients and water, a little at a time until a soft dough forms. Wrap in saran wrap, refrigerate.
Roll on parchment with saran wrap on top, cut into squares. Bake at 350 for 20-25 minutes.

Serving Size:�12

Servings Per Recipe: 28

Nutritional Info Amount Per Serving