Beans w/ pork
- Number of Servings: 1
Ingredients
Directions
3 servings
Soak beans first.
Number of Servings: 1
Recipe submitted by SparkPeople user PUNKYPA.
Number of Servings: 1
Recipe submitted by SparkPeople user PUNKYPA.
Nutritional Info Amount Per Serving
- Calories: 332.6
- Total Fat: 3.6 g
- Cholesterol: 13.5 mg
- Sodium: 374.8 mg
- Total Carbs: 55.2 g
- Dietary Fiber: 21.6 g
- Protein: 22.2 g