Recipe: 15 Bean Soup Cajun
- Number of Servings: 16
Ingredients
15 bean soup Cajun Hurt's HamBeens, 575 gramsTomatoes Diced all natural Great Value, 418 gramsDried Onion Flakes, 2 tbspGarlic, 2 cloves Lemon Juice All Natural, 54 gramsSausage Italian Turkey Sausage Jennie-0, 354 grams
Soak beans overnight... drain, rinse and add 2 quarts of water. Cook in crockpot.
Cook up sausage on stove - drain. Add onion and garlic. Add sausage/onion/garlic/tomatoes/lemon juice to beans. Cook until beans are soft.
Cook up sausage on stove - drain. Add onion and garlic. Add sausage/onion/garlic/tomatoes/lemon juice to beans. Cook until beans are soft.
Nutritional Info Amount Per Serving
- Calories: 163.6
- Total Fat: 3.1 g
- Cholesterol: 12.2 mg
- Sodium: 286.4 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 9.5 g
- Protein: 11.9 g
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