Taco Salad my way
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 romaine whole romaine lettuce1 iceberg lettuce 1 red pepper chopped or julliened1 lb lean ground turkey1 pkg taco seasoning1 cup water (use whatever the package recommends)1 1/2 cups mozzarella, cheddar, jack, or mixed blend, grated1/2 to 3/4 cup catalina dressing or more depending on your taste1 cup lime tortilla chips (or whatever kind you like)1/2 red onion, optional
/Cook turkey, add taco seasoning following directions on package.
Cool turkey taco mix
.
Meanwhile break lettuce into bite size pieces
Grate cheese (or buy pre-grated cheese)
Chop onion if using
Break tortilla chips
When turkey is cooled, toss lettuce, turkey, red pepper, onion and cheese with catalina dressing
Top with tortilla chips
Serve.
Makes four main courses or 8 - 10 if bringing to a potlock or making as a side dish.
Number of Servings: 4
Recipe submitted by SparkPeople user CHEFATHEART.
Cool turkey taco mix
.
Meanwhile break lettuce into bite size pieces
Grate cheese (or buy pre-grated cheese)
Chop onion if using
Break tortilla chips
When turkey is cooled, toss lettuce, turkey, red pepper, onion and cheese with catalina dressing
Top with tortilla chips
Serve.
Makes four main courses or 8 - 10 if bringing to a potlock or making as a side dish.
Number of Servings: 4
Recipe submitted by SparkPeople user CHEFATHEART.
Nutritional Info Amount Per Serving
- Calories: 260.8
- Total Fat: 14.4 g
- Cholesterol: 22.1 mg
- Sodium: 268.5 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.4 g
- Protein: 29.1 g
Member Reviews