Chard salad with Honey vinegar

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Swiss Chard, 3 cup, chopped smallFeta Cheese, 3 oz Hazelnuts, .3 cup, chopped Honey Vinegar (Williams-Sonoma), 2 tbsp
Directions
Mix all ingredients

Serving Size: 1/2 cup

Number of Servings: 6

Recipe submitted by SparkPeople user ANNSCHMECH.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 99.4
  • Total Fat: 6.6 g
  • Cholesterol: 12.6 mg
  • Sodium: 314.8 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.5 g

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