jennys chili

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Bush's Chili Beans, 4 cup (remove)Ground beef, lean, 12 oz (remove)*Hunt's Tomato Sauce, no salt added, 1.5 cup (remove)Onions, raw, .5 cup, chopped (remove)Chili powder, 1 tbsp (remove)Garlic powder, 1 tbsp (remove)
Directions


Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user POOREGRL63.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 311.7
  • Total Fat: 13.3 g
  • Cholesterol: 42.5 mg
  • Sodium: 814.2 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 9.8 g
  • Protein: 19.6 g

Member Reviews