Jennys Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pd ground beef.5 yellow onion2 can chili beans1 can tomato sauce1 tbsp chili powder1 tsp garlic powder1 tsp cumin powdersalt to taste if needed
Directions
brown meat and onion together in skillet, drain meat, in crock pot add beans sauce and seasoning, add meat and onion to crock pot and cook on low for 4-6 hours

Serving Size: makes 4-6 servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 307.2
  • Total Fat: 16.5 g
  • Cholesterol: 48.2 mg
  • Sodium: 959.1 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 7.7 g
  • Protein: 16.7 g

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