simple low cal french onion soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
5-6 large sweet onions1 box 24oz beef stock5 cups water5tsp beef bouillon
slice onions long and saute untill clear and carmlized
add beef stock, water and beef bouillon, cook about 30 minute uncovered so the soup reduces a little bit.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user TURQUOISEJUNKY.
add beef stock, water and beef bouillon, cook about 30 minute uncovered so the soup reduces a little bit.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user TURQUOISEJUNKY.
Nutritional Info Amount Per Serving
- Calories: 49.9
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.4 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.0 g
- Protein: 2.4 g
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