Chicken Bacon Ranch Pasta

- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
8 ounces penne pasta 1 Tablespoon butter 1 Tbsp flour 2 Tbsp dry ranch dressing seasoning mix 2 cups milk 1 cup shredded cheddar cheese 1/3 cup cooked, chopped bacon 2 cups cooked chopped chicken
In a large pot, cook pasta according to package directions. Drain and set aside.
In same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon and pasta. Stir to coat.
Serving Size:�Makes a large skillet of pasta
In same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon and pasta. Stir to coat.
Serving Size:�Makes a large skillet of pasta
Nutritional Info Amount Per Serving
- Calories: 243.8
- Total Fat: 9.0 g
- Cholesterol: 45.5 mg
- Sodium: 191.0 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 0.5 g
- Protein: 14.4 g
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