One Minute Single Serve Chocolate Coconut Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 T and 2t cocoa3 T coconut flour1T xylitol1/4 t baking powder2 t coconut oil3 T almond milk, u.nsweetened
Directions
Combine dry ingredients and mix very, very well. Add liquid, stir, then transfer to a little dish, ramekin, or even a coffee mug. Microwave 30-40 seconds. If you don’t want to eat it straight out of the dish, be sure to spray your dish first (and then wait for it to cool before trying to remove it).

Serving Size: Makes one serving.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 220.6
  • Total Fat: 12.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.3 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 12.0 g
  • Protein: 4.8 g

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