OK sauteed vegetables
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 8-oz pkg fresh mushrooms2 medium onionshalf of 1-lb package of broccoli, or any vegetable2 tbsp olive oil
saute everything together, briefly
Serving Size: makes 5 servings of 3/4 cup
Number of Servings: 5
Recipe submitted by SparkPeople user OK2TRY.
Serving Size: makes 5 servings of 3/4 cup
Number of Servings: 5
Recipe submitted by SparkPeople user OK2TRY.
Nutritional Info Amount Per Serving
- Calories: 87.6
- Total Fat: 5.8 g
- Cholesterol: 0.0 mg
- Sodium: 10.8 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 2.7 g
- Protein: 3.3 g
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