OK sauteed vegetables

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 8-oz pkg fresh mushrooms2 medium onionshalf of 1-lb package of broccoli, or any vegetable2 tbsp olive oil
Directions
saute everything together, briefly

Serving Size: makes 5 servings of 3/4 cup

Number of Servings: 5

Recipe submitted by SparkPeople user OK2TRY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 87.6
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.8 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.3 g

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