Apple Sauce Granola
- Minutes to Cook:
- Number of Servings: 18
Ingredients
2½ cups old fashioned oats1 cup nuts (pecans, walnuts, almonds)¼ cup sesame seeds¼ cup brown sugar1 teaspoon cinnamon½ teaspoon salt½ cup unsweetened applesauce1 tablespoon honey1 tablespoon vegetable oil⅓ cup raisins1/3 cup dried cranberries
Preheat oven to 300F.
In a large bowl, mix together oats, nuts, sesame seeds, brown sugar, cinnamon, and salt. Set aside.
In a small saucepan, warm the applesauce with the honey and oil over low heat.
Mix the applesauce mixture into the oat mixture and stir to coat everything. Spread the mixture onto a 9 x 13 baking pan, or cookie sheet. I like to put down the non-stick tinfoil!
Bake for 45 to 50 minutes, stirring every 10 minutes, until the granola is a deep brown. (This is the time the original recipe called for, I do mine for less time. Just watch it to your liking.) Remove from oven and stir in raisins. Cool completely before enjoying.
Serving Size: Makes about 18 servings of 1/4 cup.
Number of Servings: 18
Recipe submitted by SparkPeople user AUTUMNSTRAW.
In a large bowl, mix together oats, nuts, sesame seeds, brown sugar, cinnamon, and salt. Set aside.
In a small saucepan, warm the applesauce with the honey and oil over low heat.
Mix the applesauce mixture into the oat mixture and stir to coat everything. Spread the mixture onto a 9 x 13 baking pan, or cookie sheet. I like to put down the non-stick tinfoil!
Bake for 45 to 50 minutes, stirring every 10 minutes, until the granola is a deep brown. (This is the time the original recipe called for, I do mine for less time. Just watch it to your liking.) Remove from oven and stir in raisins. Cool completely before enjoying.
Serving Size: Makes about 18 servings of 1/4 cup.
Number of Servings: 18
Recipe submitted by SparkPeople user AUTUMNSTRAW.
Nutritional Info Amount Per Serving
- Calories: 124.0
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 66.4 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 2.4 g
- Protein: 3.0 g
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