Neiman Marcus Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
1.5 cups chopped pecans, 1 stick butter (melted), 1 box yellow cake mix, 1 egg. Topping: 1 box (16 oz) powdered sugar, 1 8 oz package cream cheese, 2 large eggs. Top with remaining 1/2 cup chopped pecans.
Preheat oven to 350 degrees.
Melt 1 stick butter, beat in 1 large egg, then mix in 1 box yellow cake mix and 1.5 cups chopped pecans. Press this mixture into the bottom of a 13x9x2 inch baking pan.
In a separate bowl, cream an 8 oz package of cream cheese, 2 large eggs, and 1 box of powdered sugar. Pour on the top of the cake batter mixture. Top with 1/2 cup pecans.
Bake at 350 for 30 minutes or until top is bubbly and brown.
Serving Size: Make approximately 30 pieces.
Number of Servings: 30
Recipe submitted by SparkPeople user ERICADURR.
Melt 1 stick butter, beat in 1 large egg, then mix in 1 box yellow cake mix and 1.5 cups chopped pecans. Press this mixture into the bottom of a 13x9x2 inch baking pan.
In a separate bowl, cream an 8 oz package of cream cheese, 2 large eggs, and 1 box of powdered sugar. Pour on the top of the cake batter mixture. Top with 1/2 cup pecans.
Bake at 350 for 30 minutes or until top is bubbly and brown.
Serving Size: Make approximately 30 pieces.
Number of Servings: 30
Recipe submitted by SparkPeople user ERICADURR.
Nutritional Info Amount Per Serving
- Calories: 220.0
- Total Fat: 13.6 g
- Cholesterol: 35.1 mg
- Sodium: 149.9 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 0.9 g
- Protein: 2.6 g
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