Sara's Healthier Spaghetti

  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2.5 lbs ground turkey 2 16 oz cans of hunt's garlic and herb sauce2 16 oz boxes of Barilla whole wheat pasta
Directions
Brown turkey meat with pepper, garlic powder, onion powder, and italian seasoning. Warm up spaghetti sauce, boil noodles til al dente. You don't have to, but I like to put about a tablespoon of italian seasoning in my spaghetti sauce just to give it a little more flavor.

Serving Size: Makes 8 2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user WHOAXMIDGET.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 500.4
  • Total Fat: 11.6 g
  • Cholesterol: 100.0 mg
  • Sodium: 712.6 mg
  • Total Carbs: 63.7 g
  • Dietary Fiber: 12.5 g
  • Protein: 40.7 g

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