Chocolate Butterscotch Cake and Pudding Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Directions
1 pkg chocolate cake mix (I used Betty Crocker's Devil's Food Cake)1 pkg butterscotch pudding mix 2 eggs1/2 cup vegetable oil1/2 cup semi-sweet chocolate chips1/2 cup butterscotch chips
Mix cake and pudding mix together
Add eggs and oil, stir
Stir in chocolate and butterscotch chips
Bake @ 350F for 10 minutes
Serving Size: makes approx 36 cookies
Number of Servings: 36
Recipe submitted by SparkPeople user MKFTOU.
Add eggs and oil, stir
Stir in chocolate and butterscotch chips
Bake @ 350F for 10 minutes
Serving Size: makes approx 36 cookies
Number of Servings: 36
Recipe submitted by SparkPeople user MKFTOU.
Nutritional Info Amount Per Serving
- Calories: 119.9
- Total Fat: 5.7 g
- Cholesterol: 10.3 mg
- Sodium: 158.1 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 0.3 g
- Protein: 1.2 g
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