Veggie Sandwich
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user KIBEE49.
Bread, whole wheat (including toast), 2 slice Vegetarian meatloaf or patties, 1 slice Kraft Mayo Light Mayonnaise (Mayo), 1 tbsp Red Ripe Tomatoes, 2 slice, thin/small Iceberg Lettuce (salad), 1 leaf, large Yellow Mustard, 1 tsp or 1 packet
Serving Size: makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user KIBEE49.
Nutritional Info Amount Per Serving
- Calories: 424.8
- Total Fat: 13.8 g
- Cholesterol: 5.0 mg
- Sodium: 753.6 mg
- Total Carbs: 52.0 g
- Dietary Fiber: 8.3 g
- Protein: 19.6 g
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