Veggie Sandwich

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  • Number of Servings: 1
Ingredients
Bread, whole wheat (including toast), 2 slice Vegetarian meatloaf or patties, 1 slice Kraft Mayo Light Mayonnaise (Mayo), 1 tbsp Red Ripe Tomatoes, 2 slice, thin/small Iceberg Lettuce (salad), 1 leaf, large Yellow Mustard, 1 tsp or 1 packet
Directions


Serving Size: makes 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user KIBEE49.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 424.8
  • Total Fat: 13.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 753.6 mg
  • Total Carbs: 52.0 g
  • Dietary Fiber: 8.3 g
  • Protein: 19.6 g

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