Shrimp Veggie Pasta

  • Number of Servings: 7
Ingredients
broccoli, onions, hot peppers, shrimp, kelbasa, kale over whole wheat pasta, sprinkled with parmesan cheese.
Directions


Serving Size: 7 equal servings

Number of Servings: 7

Recipe submitted by SparkPeople user PROCOLLEEN.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 362.2
  • Total Fat: 9.9 g
  • Cholesterol: 104.1 mg
  • Sodium: 325.6 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 7.8 g
  • Protein: 22.3 g

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