Coleslaw Reduced Fat Sugar Free

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Cole slaw veggiesOnionReduced Fat mayoLemon JuiceSplenda
Directions
Mix coleslaw veggies with reduced fat mayo, onions, lemon juice and splenda to taste

Serving Size: .25 cup

Number of Servings: 1

Recipe submitted by SparkPeople user MAR2013.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 28.8
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.2 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.3 g

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