Celery Root Fritatta

  • Number of Servings: 4
Ingredients
*Celery Root, 300 gramEgg, fresh, 8 large*Cut Leaf Spinach - Frozen, 2 cupbroccoli florets, frozen, great value, 2 cup*Roasted Garlic Chicken Sausage 3 100% Liquid Egg Whites, 0.5 cupSpices of choice
Directions
Grate clelery root, combine with veggies then add eggs.
Bake at 350 until done, approx 30 min

Serving Size: 4 slices

Number of Servings: 4

Recipe submitted by SparkPeople user CYCLINGGAL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 297.4
  • Total Fat: 14.1 g
  • Cholesterol: 409.5 mg
  • Sodium: 627.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.7 g

Member Reviews