cabbage soup
- Number of Servings: 8
Ingredients
Onionsgarliccabbagecarrotsparsnipspotatoesbroth
Sautee onions then add pepper caraway seeds .
Then add garlic, and cabbage,stir.
Then add the parsnips and carrots and potatoes.
Add vegetable broth with viegar and sugar.
Serving Size: 7 medium bowl servings
Number of Servings: 8
Recipe submitted by SparkPeople user HEALTHYDOGS.
Then add garlic, and cabbage,stir.
Then add the parsnips and carrots and potatoes.
Add vegetable broth with viegar and sugar.
Serving Size: 7 medium bowl servings
Number of Servings: 8
Recipe submitted by SparkPeople user HEALTHYDOGS.
Nutritional Info Amount Per Serving
- Calories: 150.9
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 174.9 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 7.6 g
- Protein: 4.4 g
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