Vietnames Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user MYVAVIES.
Preheat the oven's broiler. Place the pork chops on a broiling pan and set under the broiler. Cook for about 5 minutes, turning once, or until browned on each side.Open the French rolls and spread mayonnaise on the insides. Place one of the cooked pork chops into each roll. Spread chile sauce directly on the meat. Sprinkle with a little lime juice and top with slices of onion, cucumber, cilantro, salt and pepper. Finish with another quick drizzle of lime juice.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user MYVAVIES.
Nutritional Info Amount Per Serving
- Calories: 301.0
- Total Fat: 7.3 g
- Cholesterol: 21.4 mg
- Sodium: 566.8 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 1.8 g
- Protein: 13.6 g
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