Barley Salad
- Number of Servings: 8
Ingredients
Directions
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ANNSTIGERS.
Barley, pearled, raw, 1 cup (remove) Lime Juice, 1 lime yields (remove) Cilantro, raw, 1 tbsp (remove) Parsley, dried, 1 tbsp (remove) Carrots, raw, 1 large (7-1/4" to 8-1/2" long) (remove) Olive Oil, .25 cup (remove) College Inn Light & Fat Free Chicken Broth, 3 cup (remove)
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ANNSTIGERS.
Nutritional Info Amount Per Serving
- Calories: 154.9
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 178.0 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 4.2 g
- Protein: 3.0 g
Member Reviews