Thai Peanut Satay Sauce (based on one by Happy Herbivore)
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 Tbsp of creamy peanut butter2 tsp of Bragg's Liquid Aminos -or- reduced fat soy sauce2 tsp of Sweet Thai Chili Sauce1 Tbsp of Coconut Milk creamer1/4 cup of light soy milkdash of ginger powder (about 1/2 tsp)dash of garlic powder (about 1 tsp)
Mix all ingredients until smooth. Use as a dip for tofu, chicken, vegetables, etc.
Serving Size: 2 servings
Serving Size: 2 servings
Nutritional Info Amount Per Serving
- Calories: 73.4
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 400.4 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.8 g
- Protein: 3.4 g
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