Honey Fruits

Name: Honey Fruits Recipe
Yield: 6
Ingredients: 1 apple cut into small cubes; 2 bananas sliced; 2 T honey; 1 c Cinnamon Chex processed into crumbs

Number of Servings: 6

Ingredients

1 apple, cut into small cubes2 bananas, sliced2 T honey1 c Cinnamon Chex, processed into crumbs

Directions

Dip fruit pieces into honey, coating on all sides. Then toss in cereal crumbs until coated. Eat as is, or freeze and then eat.

Serving Size: approx 6

Number of Servings: 6

Recipe submitted by SparkPeople user NURSELIANE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 126.7
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 41.0 mg
Total Carbs: 31.8 g
Dietary Fiber: 2.2 g
Protein: 0.7 g

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