Dairy Free Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
all-purpose flourrolled oatscorn mealbaking powdereggscanola oilAlmond Breeze almond-coconut milkSour Supreme sour cream substitute
pulse dry ingredients in food process for 3-4 pulses. Dump dry ingredients into a medium mixing bowl. Combine eggs, oil, almond milk and sour cream substitute in food processor. Process until smooth, add to dry ingredients. Stir together until thoroughly combined. Let stand 5 minutes. Pour about 2/3 cup batter onto hot waffle iron. Bake according to manufacturer's instuctions
Serving Size: 9 7-inch round waffles
Number of Servings: 1
Recipe submitted by SparkPeople user MLACEY727.
Serving Size: 9 7-inch round waffles
Number of Servings: 1
Recipe submitted by SparkPeople user MLACEY727.
Nutritional Info Amount Per Serving
- Calories: 2,068.7
- Total Fat: 166.9 g
- Cholesterol: 186.0 mg
- Sodium: 2,507.5 mg
- Total Carbs: 118.1 g
- Dietary Fiber: 3.4 g
- Protein: 26.7 g
Member Reviews